Yunta Nikkei Menu

Roasted Edamame, Salt, Sesame Seeds

Shrimp Croquettes, Aji Amarillo Sauce

Fried Yuca Tostones, Rocoto Sweet Chili

Crispy Pork Belly, Sweet Potato, Chalaquita

Yuca Balls stuffed with Andean Farm Cheese, Aji Carretillero Sauce

Asian Noodles, Chicken, Bean Sprouts, Egg, Spring Onion, Cilantro

Arugula, Purple Cabbage, Cherry Tomato, Quinoa, Crunchy Peruvian Corn, Cucumber, Nikkei Sesame Dressing

Cold Pressed Yellow Potato, Blue Crab, Aji Amarillo, Avocado

Cold Pressed Yellow Potato, Salmon Tartare

Catch of the Day, Aji Limo, Peruvian Corn, Sliced Red Onion, Glazed Sweet Potato, Leche de Tigre

Catch of the Day, Shrimp, Octopus, Squid, Leche de Tigre, Peruvian Corn, Glazed Sweet Potato, Red Onion

Portobello Mushrooms, Chalaquita, Vegan Leche de Tigre

Catch of the Day, Golden Fried Squid, Leche de Tigre, Tartara Sauce

Sampler of our Tuna Nikkei Ceviche, Tiger’s Milk Ceviche, Yunta Ceviche

Thinly Sliced Tuna, Nikkei Citrus Sauce, Avocado, Crispy Quinoa, Ginger

Thinly Sliced Scallops, Aji Amarillo Cream, Avocado, Chalaquita, Cilantro Oil

Thinly Sliced Salmon, Passion Fruit, Aji Limo Emulsion, Quinoa

Hamachi, Leche de Tigre, Jalapeno, Charred Avocado, Huacatay Oil, Kyuri

Salmon Belly, Lemon Zest, Truffle Oil, Crispy Quinoa

Tuna, Aji Amarillo Cream, Chalaquita, Crispy Peruvian Corn

Torched Scallop, Truffle Butter, Lime

Shrimp Gratin, Roasted Garlic Rocoto, Pisco, Parmesan Cheese

Torched Tenderloin, Truffle Chimichurri, Lime

Hamachi, Parrillero Sauce, Chalaquita, Leche de Tigre, Crispy Quinoa

Ebi Furai, Catch of the Day, Avocado, Crispy Peruvian Corn, Acevichado Sauce

Ebi Furai, Avocado, Creamy Blue Crab Meat, Spicy Rocoto, Tempura Chips

Ebi Furai, Tuna, Avocado, Nikkei Chimichurri, Aji Citrus

Glazed Sweet Potato, Portobello Mushrooms, Kyuri Cucumber, Avocado, Quinoa, Vegan Mayo

Jasmine Rice, Octopus, Shrimp, Scallops, Squid, Aji Panca, Miso, Parmesan Cheese

Stir-fried Filet Mignon, Andean Baby Potatoes, Red Onion, Cherry Tomato, Cilantro, Jasmine Rice

Tempura Shrimp, Calamari, Catch of the Day, Cauliflower, Acevichado Sauce

Diced Scallops, Shrimp, Octopus, Miso Butter, Lime, Served on Flaming Shells

Stir-Fried Jasmine Rice, Smoked Pork, Chicken, Eggs, Vegetables

Stir-Fried Jasmine Rice, Grilled Avocado, Egg, Fried Yuca, Portobello Mushrooms, Soy Bean Sprouts

Asian Noodles, Chicken, Vegetables | Available Vegetarian

Grilled Spanish Octopus Anticucherro, Chimichurri Criollo, Roasted Andean Potatoes

Local Prime New York Strip, Truffle Butter, Chimichurri

Filet Mignon Skewers, Aji Carretillero Sauce

Chicken Skewer, Aji Panca Aioli

Aji Amarillo Cream, Huacatay Oil

Miso Butter, Sake

Aji Amarillo

Tart Citrus Sauce w/ Leche de Tigre

Peruvian Pepper (Staple in Peruvian Cooking)

Marinade of Aji Panca Pepper, Cumin, Garlic

Cold Pressed Yellow Potato, Aji, Lime

Raw Fish Cured by the Acidity of Fresh Lime

Peruvian Pico de Gallo

Shrimp Tempura

Lime Based Marinade Used to Cure Raw Seafood

Peruvian Ingredients Molded by Japanese Cooking Techniques

Brandy Made from Peruvian Fermented Grapes

Peruvian Hot Pepper

Thinly Sliced Raw Fish (Peruvian Shashimi)

Filet Mignon, Fried Egg, Peruvian Potatoes, Aji Carretillero Sauce

Pork Belly, Scrambled Eggs, Nikkei Chimichurri, Chalaquita, Peruvian Potatoes

Ceviche, Aji Amarillo, Avocado, Shrimp Tempura

Mashed Avocado, Quinoa, Brioche Toast, Miso Butter, Confit Tomatoes

Brioche, Manjar, Chancaca Syrup, Shiso, Seasonal Berries

Brioche Toast and Nikkei Butter

Rotating Selection